Salted Caramel Apples.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, salted caramel apples. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Salted Caramel Apples is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Salted Caramel Apples is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook salted caramel apples using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salted Caramel Apples:
- {Take 14 ounces of Wertgers soft caramels.
- {Make ready 2 tablespoons of cream.
- {Take sticks of Wooden pops I keep.
- {Take of Fine sea salt for sprinkling.
- {Prepare of Woofen.
Steps to make Salted Caramel Apples:
- Wash off any wax if on apples, dry well and refrigerate until cold.
- Melt caramels and cream in the microwave until smooth.
- Remive stem from each apple and insert the popsicle stick.
- Holding stuck dio each apple in caramel to coat. Use a knife to remive excess from the bottom letting it drip back into bowl.
- Place on non stick foil, sprinkle lightly with salt, refrigerate until set..
So that's going to wrap it up with this special food salted caramel apples recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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