Recipe of Any-night-of-the-week I Love Christmas! Wreath Cookies

I Love Christmas! Wreath Cookies.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook i love christmas! wreath cookies using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make I Love Christmas! Wreath Cookies:

1. Take 100 grams of Cake flour.
2. Make ready 60 grams of Unsalted butter.
3. Take 50 grams of Heavy cream.
4. Take 30 grams of Powdered sugar.
5. Make ready 10 grams of Spinach powder.
6. Take 1 grams of Salt.
7. Prepare 1 of Dragée.

Instructions to make I Love Christmas! Wreath Cookies:

1. Sift cake flour and spinach powder together. Leave the unsalted butter at room temperature. Preheat the oven to 320F/160C..
2. Place the softened butter in a bowl and add powdered sugar and salt. Mix together until it has a creamy consistency..
3. Pour heavy cream into the Step 2 mixture in 2-3 batches. Combine well each time..
4. Once incorporated, add the sifted flours and fold. When the flour has disappeared and combined evenly, it is done..
5. Attach a nozzle to a squeeze bag. Squeeze until you have created your desired cookie sizes and scatter dragées on top..
6. Bake in the preheated 320F/160C oven for 30 minutes. Please check and adjust the oven temperature and baking time as required..

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