Easiest Way to Make Quick Spooky paneer spinach crackers

Spooky paneer spinach crackers. Cooking and eating are two major stress busters for me during this lockdown period. Cooking keeps us organized and eating is something we all love to do. These vegan Spinach & Sesame Crackers have a lovely green color and are just the perfect snack for parties or just because they're healthy and delicious!

When we were kids, the only way my brothers would eat spinach was if it was cooked with paneer in palak paneer. Frozen spinach is all I use to be honest. I couldn't get any last month so I used fresh spinach.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spooky paneer spinach crackers. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cooking and eating are two major stress busters for me during this lockdown period. Cooking keeps us organized and eating is something we all love to do. These vegan Spinach & Sesame Crackers have a lovely green color and are just the perfect snack for parties or just because they're healthy and delicious!

Spooky paneer spinach crackers is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Spooky paneer spinach crackers is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook spooky paneer spinach crackers using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spooky paneer spinach crackers:

1. {Take 1 cup of Finely chopped julians of spinach.
2. {Prepare 6 pieces of Paneer [cut into long fingers].
3. {Make ready of Oil for deep-frying.
4. {Take 1 tbsp of Soya sauce.
5. {Get 1 tbsp of chili tomato sauce.
6. {Make ready 1 tbsp of ginger garlic paste.
7. {Get 1 tsp of Red chilli flakes:.
8. {Take 1-2 tbsp of Cornflour:.
9. {Get to taste of White pepper powder.
10. {Make ready to taste of Salt.

Bear in mind that frozen vegetables are usually frozen very quickly at a point where they are. It consists of soft paneer balls immersed in chilled creamy milk. Ras Malai has been always my favorite dessert for as One thing we discovered is using ricotta cheese as a substitute for paneer as it was the closest in Spinach crackers are crisp flavored with cheese and mildly spiced makes tasty snack. Palak Paneer - the iconic Indian spinach curry with fresh Indian Cheese, made entirely from scratch!

Instructions to make Spooky paneer spinach crackers:

1. Take the paneer fingers in a bowl.
2. Add the white pepper powder, salt, soya sauce, chili tomato sauce, ginger garlic paste. Mix and leave aside to marinate for 10-15 minutes..
3. In a small cup mix corn flour with water to make a slurry..
4. Now dip the paneer fingers in the cornflour mixture and roll them in the spinach julians to cover all the sides.
5. Deep-fry paneer in hot oil till golden and crisp. Drain on absorbent paper..
6. Serve immediately with sweet and sour tomato sauce..

Palak Paneer is the ultimate and best-known Indian spinach curry, made with golden pan-fried pieces of cheese (paneer). For a recipe this special, I can't endorse. Spinach salads, dips, quiches, casseroles, and sides. Get tons of top recipes starring this sensational super food. Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese.

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