Recipe of Super Quick Homemade Toffee apple crumble cupcakes

Toffee apple crumble cupcakes.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, toffee apple crumble cupcakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Toffee apple crumble cupcakes is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Toffee apple crumble cupcakes is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook toffee apple crumble cupcakes using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Toffee apple crumble cupcakes:

1. {Take of Apple topping.
2. {Get 4 medium of apples braeburns cox's or granny smiths are perfect.
3. {Make ready 1/4 cup of water.
4. {Take 1 of cinnamon to personal preference.
5. {Prepare of Crumble topping.
6. {Get 75 grams of butter.
7. {Prepare 1 cup of plain flour.
8. {Get 1/3 cup of sugar.
9. {Take of Toffee Sauce.
10. {Make ready 3 tbsp of golden syrup.
11. {Get 1 tbsp of double cream.
12. {Make ready 1 packages of plain sponge mix.

Steps to make Toffee apple crumble cupcakes:

1. preheat oven to 175°.
2. make cake mix according to instructions seperate into 12 cases and bake until they are just. cooked approx 10 mins..
3. in a pan heat up the golden syrup until it has a runny water like consistency then whisk in cream. Once combined wrll set aside to cool..
4. combine flour and sugar then rub in the cold butter until it resembles breadcrumbs..
5. peel core and dice apples and boil with a little water until soft enough to be mashed. too much water will make the apples too wet. so watch how much you add..
6. take cakes out of oven and allow to cool for a few minutes before filling with the toffee sauce. again do not overfill or the cake will become too wet..
7. strain the cooked apples to remove as much liquid as possible. then add the cinammon and mash..
8. spread about a teaspoon and a half on top of toffee filled cakes..
9. next sprinkle with the crumble topping return to oven and bake at approx 175 for s further ten mins or until crumble topping is golden brown..
10. finally serve warm with ice cream custard or cream..
11. do note the cases need to be deep enough to contain the topping. muffin cases and a deep pan usually works..

So that is going to wrap it up for this special food toffee apple crumble cupcakes recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!