Recipe of Speedy Cheesy Boogeyman /HALLOWEEN 2014

Cheesy Boogeyman /HALLOWEEN 2014.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy boogeyman /halloween 2014 using 1 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Boogeyman /HALLOWEEN 2014:

1. Take 1 cup of grated parmesan cheese.

Instructions to make Cheesy Boogeyman /HALLOWEEN 2014:

1. On a non stick pan put grated parmesan cheese in low heat for about 3 minutes.
   
2. Use a spatula to shape it round all corner then use a scissor to trim tiny hole for eyes and lips.
3. Off heat then Gently transfer to a turnover bowl and quickly trim the eyes and lips to your desire looks before it harden up.
4. Optional add a drop of chili sauce on the cheesy boogeyman lips for a more scary looks.
5. ITS A CRISPY CHEESY PARMESAN GREAT AS A SIDE, https://cookpad.com/us/recipes/351894-tuna-in-mustard-sauce-and-crispy-parmesan (see recipe).

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