Steps to Prepare Favorite Caramel Apple Scones

Caramel Apple Scones.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, caramel apple scones. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Caramel Apple Scones is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Caramel Apple Scones is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have caramel apple scones using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Apple Scones:

1. {Get of Scones: 2 cups all-purpose flour plus more for later.
2. {Prepare 1/3 cup of sugar.
3. {Make ready 1 tbsp of baking powder.
4. {Make ready 1 tsp of ground cinnamon.
5. {Prepare 1 stick of plus 2 tbsp cold butter, cut into 1/2-inch cubes.
6. {Take 2 of apples (your choice) cored and cut into 1/2- to 3/4 inch cubes.
7. {Get 1/2 cup of caramel cubes.
8. {Make ready 1 cup of buttermilk.
9. {Get of Glaze: 2 Tbsp heavy cream.
10. {Prepare 1/4 cup of sugar.
11. {Make ready 1 Tbsp of ground cinnamon.
12. {Prepare 1/4 cup of melted caramel.

Instructions to make Caramel Apple Scones:

1. Preheat oven to 350*F and line a baking sheet with parchment paper..
2. To make scones: In a big bowl, stir together flour, sugar, baking powder, salt, and cinnamon..
3. Add butter and use your hands to rub into the flour mixture slightly, still leaving it in chunks. (Thick dime- to quarter-size pieces..
4. Gently mix in the apples and caramel. (I prefer my hands).
5. Gradually add the buttermilk while very lightly folding the dough with your hands. Mix until just combined, turn out the dough onto a flour-covered surface, and pat into a circle 1 to 1 1/2 inched thick. Cut the dough into 8 wedges and place them a few inches apart on the prepared baking sheet..
6. To glaze the scones: Brush the tops of the scones with the melted caramel and cream. Mix together the sugar and cinnamon and sprinkle the cones..
7. Bake for 25 to 30 minutes, or until golden brown and stick a toothpick inserted into the center comes out clean. Let cool and a rack..

So that is going to wrap this up with this special food caramel apple scones recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!