Pumpkin Spelt Crackers.
To get started with this particular recipe, we must first prepare a few components. You can cook pumpkin spelt crackers using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Spelt Crackers:
- Prepare 250 g of Spelt flour.
- Make ready 100 g of pumpkin puree.
- Get 1/2 tsp of turmeric.
- Prepare 1/2 tsp of salt.
- Make ready 1/2 tsp of cumin.
- Get 1/4 tsp of pepper.
- Prepare 1 tbsp of olive oil.
- Make ready 80 mls of water.
Steps to make Pumpkin Spelt Crackers:
- Add the dry ingredients to a food processor and pulse to mix well. Add the oil and water so that the mixture forms a ball..
- Remove the dough and place on a sheet of parchment paper. Place another sheet of parchment paper over the dough ball and roll out as thinly as possible..
- Cut your shapes out of the dough and using a fish slice, gently transfer the shapes to baking try lined with parchment paper. If you are not cutting out shapes, use a knife or pizza cutter to score lines in the dough forming 1 ½ inch long squares.
- Gently press pumpkin seeds into the dough and sprinkle with sea salt. Bake on the top shelf for 20-30 minutes (the longer you bake them the crisper and harder they will be)..
- Remove the crackers from the oven and allow them to cool and harden. Once cool you can snap along the scored lines to make individual crackers..
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