How to Make Speedy 🍎Caramel Apple Crisp🍏

🍎Caramel Apple Crisp🍏.

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, 🍎caramel apple crisp🍏. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

🍎Caramel Apple Crisp🍏 is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. 🍎Caramel Apple Crisp🍏 is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook 🍎caramel apple crisp🍏 using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 🍎Caramel Apple Crisp🍏:

1. {Prepare of Filling.
2. {Make ready 5 of Granny Smith Apples(peeled and chopped).
3. {Get 2 of Granny Smith Apples (peeled and shredded).
4. {Make ready 1 of Lemon.
5. {Take 4 Tbsp of Butter.
6. {Make ready 1 Tbsp of Lemon Zest.
7. {Get 1 Tsp of Vanilla Extract.
8. {Take 1 Tsp of Cinnamon.
9. {Get 1/8 Tsp of Nutmeg.
10. {Prepare 1/3 Cup of Brown Sugar.
11. {Prepare 1/3 Cup of Granulated White Sugar.
12. {Take of Topping.
13. {Get 1/2 Cup of Butter.
14. {Make ready 1/2 Cup of All-purpose Flour.
15. {Make ready 1/2 Cup of Oatmeal.
16. {Make ready 1/4 Cup of Brown Sugar.
17. {Make ready 1/4 Cup of Granulated White Sugar.

Steps to make 🍎Caramel Apple Crisp🍏:

1. Preheat your oven to 375 F°(190 C°). Peel and chop up 5 apples and shred 2 apples. Toss the chopped and shredded apples with lemon juice..
2. Melt the butter in a skillet then proceed to add the granulated sugar, brown sugar, vanilla extract, lemon zest, cinnamon and nutmeg. Stir occasionally until the sugar dissolves and becomes brown. Then add the apples and stir well. Cook until the apples have released most of their juice. Move the apples over to a pie plate. Then continue to simmer the juice for 2-4 minutes until it has thickened and looks like light caramel. Then pour it on top of the apple mix..
3. To make the toppings, in a food processor combine flour, sugar and butter. Pulse 3 times (press the button quickly 3 times) then add the oatmeal and mix until you have coarse crumbs. Spread the topping evenly over the apples. Bake for approximately 30-40 minutes or until you see bubbles and the topping is golden brown. Serve with whipping cream or vanilla ice cream. Enjoy!😊.

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