Step-by-Step Guide to Make Quick Spooky Halloween cupcakes

Spooky Halloween cupcakes.

To begin with this recipe, we must prepare a few ingredients. You can cook spooky halloween cupcakes using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Spooky Halloween cupcakes:

1. Prepare 1.5 cup of All purpose flour.
2. Get 3 tbsp of Cocoa powder.
3. Prepare 1 tsp of Baking soda.
4. Prepare 1 cup of Water/milk.
5. Take 1 cup of Sugar powdered.
6. Take 1 tsp of Vanilla essence.
7. Make ready 3 of tblspn flavorless oil.
8. Get 1 tbsp of Vinegar/ lemon juice.
9. Take As needed of Chocolate chips optional.
10. Prepare of Frosting and decorations.
11. Take 1/2 cup of Unsalted butter.
12. Prepare 3-3.5 cups of Confectioners sugar.
13. Prepare 1/2 tsp of vanilla essence.
14. Take 2-3 of tblspn Milk/cream.
15. Take As needed of Fondant.
16. Take As needed of Gel Food colors.

Steps to make Spooky Halloween cupcakes:

1. Sift all the dry ingredients in a bowl..
2. In another bowl mix the wet ingredients except vinegar..
3. Now add dry ingredients to the wet ones in batches.mix gently but thoroughly..
4. At last add the vinegar and give it a quick mix..
5. Pour the batter in lined muffin tray and bake in a preheated oven at 180°c for 12-15 mins..
6. Let the cupcakes cool completely, meanwhile make the frosting..
7. Cream the butter until light fluffy..
8. Add the vanilla essence and powdered sugar and beat again until well combined..
9. Add cream or milk to achieve the desired consistency..
10. Beat again and let it sit in refrigerator for 5 mins to firm up..
11. Follow your imagination and get creative decorating the cupcakes....Have fun..!!!.

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