Recipe of Homemade Caramel Apple Cheesecake Crumble Bars

Caramel Apple Cheesecake Crumble Bars.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, caramel apple cheesecake crumble bars. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Caramel Apple Cheesecake Crumble Bars is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Caramel Apple Cheesecake Crumble Bars is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have caramel apple cheesecake crumble bars using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Apple Cheesecake Crumble Bars:

1. {Get 1 cup of all-purpose flour.
2. {Prepare 1/4 cup of light brown sugar, packed.
3. {Make ready 1/2 cup of butter.
4. {Take 8 oz of cream cheese, softened.
5. {Take 1 of large egg.
6. {Take 1/2 cup of granulated sugar.
7. {Make ready 1 tsp of vanilla extract.
8. {Get 2 cup of small diced apples, gala, peeled and cored.
9. {Prepare 2 tbsp of granulated sugar.
10. {Prepare 1 tbsp of ground cinnamon.
11. {Take 1/4 tsp of ground nutmeg.
12. {Prepare 1/2 cup of light brown sugar.
13. {Prepare 1/2 cup of all-purpose flour.
14. {Take 1/2 cup of old fashioned whole rolled oats.
15. {Make ready 1/2 cup of caramel sauce, for drizzling.
16. {Prepare 6 tbsp of butter.

Steps to make Caramel Apple Cheesecake Crumble Bars:

1. Preheat oven to 350°F. Line 8 inch square pan with aluminum foil and spray with cooking spray.
2. Crust - In large bowl add flour, brown sugar, and cut in the butter with two forks. Keep working until mixture is combined and pea-sized crumbly bits are present..
3. Turn mixture out into prepared pan, hard packing it with your fingertips in an even, smooth, flat layer to form a crust. Bake for 14 - 15 minutes, or just until set. Remove form oven, set aside..
4. Cheesecake - In a large bowl add all ingredients and beat with a hand mixer until smooth and combined about 2 minutes on high power, set aside.
5. Apples - Peel, core and dice apples and place in a medium bowl. Sprinkle with sugar, cinnamon, nutmeg and toss well to combine, set aside..
6. Crumble - In a medium bowl, add the flour, brown sugar, oats, and cut in th ebutter with two forks. Keep working until mixture is combined and pea-sized crumbly bits are present..
7. Pour cheesecake mixture over the baked and cooled crust, smoothing the top lightly with a spatula..
8. Lightly and evenly sprinkle the apples on top of cheesecake layer..
9. Evenly sprinkle with the crumble mixture..
10. Bake fro 45 - 50 minutes or until crumble topping is just set and very lightly golden browned. Place pan on a wire rack to cool for about 30 min..
11. Caramel Topping - After 30 min., evenly drizzle with caramel sauce. Allow bars to cool, in pan, on wire rack for at least 4 hours, or overnight. Cover with foil if cooling overnight. Don't slice bars to early, they need to set. Prior to slicing, lift bars out using foil overhang, slice, and serve..
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So that is going to wrap this up for this special food caramel apple cheesecake crumble bars recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!