How to Prepare Award-winning Apple-Caramel-Pecan Crumb Pie

Apple-Caramel-Pecan Crumb Pie.

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, apple-caramel-pecan crumb pie. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Apple-Caramel-Pecan Crumb Pie is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Apple-Caramel-Pecan Crumb Pie is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have apple-caramel-pecan crumb pie using 29 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple-Caramel-Pecan Crumb Pie:

1. {Get of For the dough.
2. {Take 1 1/2 cup of flour.
3. {Get 1 1/2 tsp of sugar.
4. {Make ready 1/2 tsp of salt.
5. {Get 1/4 cup of cold butter.
6. {Prepare 1/4 cup of vegatable shortening.
7. {Take 1/4 cup of cold water.
8. {Get 7 of candy caramels.
9. {Get of For the filling.
10. {Take 8 of golden delicious apples, peeled, cored and sliced.
11. {Take 1/4 cup of firmly packed light brown sugar.
12. {Make ready 1 tbsp of sugar.
13. {Prepare 1/2 tsp of cinammon.
14. {Make ready 1 1/2 tbsp of cornstarch.
15. {Take 1/2 tsp of vanilla.
16. {Make ready 1 tbsp of lemon juice.
17. {Get 10 of candy caramels.
18. {Get of For caramel sauce.
19. {Make ready 15 of candy caramels.
20. {Take 1 1/2 tsp of water.
21. {Take 1 1/2 tbsp of butter.
22. {Take of For crumb topping.
23. {Make ready 1 cup of flour.
24. {Make ready 1/2 cup of rolled oats.
25. {Get 1/4 tsp of salt.
26. {Get 1 stick of of butter.
27. {Make ready 2/3 cup of light brown sugar.
28. {Take 1/2 tsp of cinnamon.
29. {Take 1 of pecan halves for garnish.

Steps to make Apple-Caramel-Pecan Crumb Pie:

1. Make pie dough: place flour, sugar and salt in medium bowl and cut in butter and shortening until mixture resembles coarse meal. Add water bit by bit until the dough comes together into a ball. Chill, if necessary, then roll into a circle large enough to fit into an 8-inch pie plate; trim edges. Chill dough for at least 1 hour. Sprinkle chopped caramels in bottom of pie shell; refrigerate..
2. Preheat oven to 400°F..
3. Combine filling ingredients and toss well. Place in chilled pie shell; bake 30 minutes..
4. Make crumb topping; combine flour, oats and salt in a food processor and mix to combine. Add butter gradually, pulsing until the mixture starts to come together; refrigerate..
5. Remove pie from oven and reduce temperature to 375°F. Evenly sprinkle crumb mixture on top of pie; return pie to oven and bake 30 to 40 minutes, until topping is golden brown..
6. Let pie cool 1 hour, then make caramel sauce: gently melt ingredients in microwave for 1 minute. Drizzle pie with caramel topping. Makes 1 pie..

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