Steps to Make Speedy Halloween Pumpkin Cinnamon Roll

Halloween Pumpkin Cinnamon Roll.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, halloween pumpkin cinnamon roll. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Halloween Pumpkin Cinnamon Roll is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Halloween Pumpkin Cinnamon Roll is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have halloween pumpkin cinnamon roll using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Halloween Pumpkin Cinnamon Roll:

1. {Prepare of ＊ Dough＊.
2. {Make ready 100 ml of milk (1/3 cup + 2 tsp).
3. {Get 1 of medium egg.
4. {Take 2 Tbsp of brown sugar.
5. {Make ready 2/3 tsp of salt.
6. {Take 250 g of bread flour.
7. {Take 50 g of softened margarine.
8. {Make ready 1 tsp of dry yeast.
9. {Prepare of ＊ Pumpkin Filling＊.
10. {Prepare 200 g of Peeled Pumpkin.
11. {Take 2 Tbsp of brown sugar.
12. {Get 10 g of Butter.
13. {Get 100 ml of heavy cream.
14. {Take of ＊Cinnamon Sugar＊.
15. {Prepare 1/2 tsp of Cinnamon powder.
16. {Get 1 Tbsp of brown sugar.
17. {Prepare of ＊ Icing ＊.
18. {Get 8 Tbsp of powdered sugar.
19. {Prepare 1 Tbsp of Milk.

Instructions to make Halloween Pumpkin Cinnamon Roll:

1. Preparation: Place a cookie sheet on your baking pan. Blend cinnamon sugar ingredients..
2. Put all dough ingredients in the bread machine and select dough cycle. Push start..
3. During the first fermentation, let's start make the filling! Peel the pumpkin, cut into a small pieces, then microwave until cooked. Add sugar and butter. Mash cooked pumpkin and mix well. When it's cool, add heavy cream and combine well. (Adjust taste and texture if needed.).
4. When your dough's first fermentation is done, punch it down! Then roll it into rectangle shape with a rolling pin on the parchment paper. Sprinkle with the cinnamon sugar..
5. Spread over the pumpkin filling evenly. Roll up dough and cut into 8 rolls..
6. Place cinnamon rolls on a baking pan. Cover loosely with clean well-wrung cloth. Let rise (second fermentation) in warm place until double in size. (about 30 to 60 minutes.) Preheat oven to 360F..
7. Bake for about 15 to 20 minutes. While baking, mix the icing ingredients well, and when cinnamon rolls are baked, dribble the frosting on the warm rolls!.
8. Enjoy!.

So that's going to wrap this up for this special food halloween pumpkin cinnamon roll recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!