Halloween Zombie Bento. Cut crusts off two slices of bread and use a rolling pin to flatten and squish them together. The zombie bento box for kids is really simple to put together. This year, my Halloween themed lunches seemed to be the easiest of all Below is a Zombie bento lunch that I made for Nikolai.
When this came out I played it all the time and now the kiddo plays it every so. Humour Halloween Plat Halloween Halloween Food For Party Zombie Food Veg Biryani Good Zombie Bento. (Photo: Yamakawa Firefly)Are you going to eat this meal or is it going to eat you? Zombies vs Halloween. Добавить в Ваши игры.
Cut crusts off two slices of bread and use a rolling pin to flatten and squish them together. The zombie bento box for kids is really simple to put together. This year, my Halloween themed lunches seemed to be the easiest of all Below is a Zombie bento lunch that I made for Nikolai.
To begin with this recipe, we have to prepare a few components. You can cook halloween zombie bento using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Halloween Zombie Bento:
- Make ready 1 of serving Cooked Rice.
- Get 1 of Boiled Egg *cut in half.
- Take 1/8 sheet of Nori (Seaweed Sheet).
- Prepare 1 teaspoon of Black Sesame Seeds *ground, you can use Furikake (Rice Sprinkles) instead.
- Take 1/2 teaspoon of Ketchup.
- Prepare 1/2 teaspoon of Soy Sauce *mixed with Ketchup.
- Take of Soboro.
- Make ready 100 g of Beef Mince *OR Pork Mince, Chicken Mince, Canned Salmon, etc.
- Prepare 1-2 of Shiitake *optional.
- Get 1/2 teaspoon of Oil.
- Take 1 teaspoon of Sugar.
- Take 2 teaspoons of Soy Sauce.
- Take of Spinach Goma-ae.
- Take 1/2 teaspoon of Oil.
- Make ready 2 handfuls of Baby Spinach.
- Make ready 1/2 teaspoon of Sugar.
- Take 1 teaspoon of Soy Sauce.
- Prepare 1 teaspoon of Toasted Sesame Seeds *lightly ground.
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Instructions to make Halloween Zombie Bento:
- Today I packed Soboro above the face and Spinach Goma-ae below the face. You can pack whatever you like. Teriyaki Chicken is quite nice..
- To make Soboro, heat a small amount Oil in a small frying pan, cook Beef Mince (OR other minced meat or flaked fish) and sliced Shiitake, and season with Sugar and Soy Sauce..
- To make Spinach Goma-ae, heat a small amount Oil in a small frying pan, cook Baby Spinach, and season with Sugar, Soy Sauce and Toasted Sesame Seeds..
- Place Cooked Rice in the centre of a container leaving some room above and below. Use a wet teaspoon to sculpt the face. Place Egg for eyes and create shadow with ground Black Sesame Seeds..
- Cut out Nori sheet and decorate eyes, nose and mouth. I also used a mixture of Ketchup and Soy Sauce to decorate the mouth..
- Fill the rooms with Soboro and Spinach Goma-ae (OR other food of your choice)..
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