Halloween Kabocha Squash Bread.
To get started with this particular recipe, we must prepare a few components. You can make halloween kabocha squash bread using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Halloween Kabocha Squash Bread:
- Take 250 grams of Bread (strong) flour.
- Prepare 50 grams of Kabocha squash.
- Make ready 25 grams of Sugar.
- Prepare 3 grams of Salt.
- Make ready 100 grams of Milk.
- Take 60 of to 75 grams Water.
- Make ready 20 grams of Butter.
- Prepare 2 2/5 grams of Instant dried yeast.
- Make ready 100 grams of ◎ Kabocha squash.
- Prepare 54 grams of ◎ Cream cheese.
- Make ready 5 grams of ◎ Sugar.
- Take 2 of Walnuts (roasted).
Steps to make Halloween Kabocha Squash Bread:
- Mix together all the ingredients except for the walnuts and the ones marked with a ◎ to make the dough. Allow the dough to rise (1st rising)..
- Prepare the kabocha cream in a separate bowl by mixing together the ◎ ingredients - kabocha, cream cheese, and sugar, in the order listed..
- When the dough has risen, punch it down and divide into 8 equal portions. Let the dough balls rest for 15 minutes..
- Flatten out a piece of dough, spread the kabocha cream in the center, then fold it up 2/3 of the length, and roll into a cone..
- Place the cones in a circle in a greased bread pan with the pointed ends touching in the center..
- Select two whole walnut halves that look like a dried pumpkin stem when put together. →.
- After the bread has risen for the second time, press the walnuts down into the center of the dough, and bake for 25 minutes at 360°F/180°C..
- Decorate the bread with kabocha seeds..
So that is going to wrap it up for this exceptional food halloween kabocha squash bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends.
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