Simple Way to Prepare Favorite Halloween Kabocha Cheesecake

Halloween Kabocha Cheesecake.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook halloween kabocha cheesecake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Halloween Kabocha Cheesecake:

1. Take 320 grams of Kabocha squash.
2. Take 250 grams of ●Cream cheese.
3. Take 2 of ●Egg (medium).
4. Get 200 ml of ●Heavy cream.
5. Prepare 120 grams of ●Granulated sugar.
6. Take 3 tbsp of ●Cake flour.
7. Prepare 100 grams of Oreo cookies.

Steps to make Halloween Kabocha Cheesecake:

1. Prep the kabocha: - remove the skin of kabocha squash and dice. Put into a heatproof container, cover with plastic wrap, and use a 600w microwave to heat for 4 to 6 minutes. If a skewer comes out clean, this is fine even if it hasn't completely softened..
2. Pre-heat your oven to 360°F/180°C. Crush Oreo cookies (with the cream still intact) and spread them on a baking pan..
3. Blend the ingredients marked with ● together with the kabocha from step 1 until creamy..
4. Spread the mixture from step 3 on top of the pan from step 2. Bake at 360°F/180°C (middle or lower level) for 40 to 45 minutes..
5. Once cooled, cut into bars. Wrap them in cute wrapping paper like candy and you're done! ★.

So that is going to wrap this up with this special food halloween kabocha cheesecake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague.