Step-by-Step Guide to Prepare Any-night-of-the-week Pasta With Spinach, Parsley and Pimento

Pasta With Spinach, Parsley and Pimento.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, pasta with spinach, parsley and pimento. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasta With Spinach, Parsley and Pimento is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Pasta With Spinach, Parsley and Pimento is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook pasta with spinach, parsley and pimento using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pasta With Spinach, Parsley and Pimento:

1. {Prepare 1 box of Bow tie pasta.
2. {Take 1 box of Frozen chopped spinach (thaw beforehand).
3. {Get 4 tbsp of Butter.
4. {Make ready 1/4 cup of Olive oil ( eyeball it, I just drizzle onto the pasta from the bottle.
5. {Prepare 3 clove of Garlic chopped or crushed with a garlic press.
6. {Prepare 1/2 cup of Parmesan cheese.
7. {Take 1 small of Jar of pimento (drained).
8. {Get 1 pinch of Salt and pepper to taste.
9. {Make ready 1 bunch of Fresh parsley, chopped.

Instructions to make Pasta With Spinach, Parsley and Pimento:

1. Cook the box of bow tie pasta according to directions, 3 minutes before pasta is done, toss the thawed spinach into the boiling pot, drain do not rinse.In the same pot sauté garlic in butter in the same pot for a few minutes then return the pasta/spinach to the pot. Add the rest of the ingredients and mix thoroughly and serve..

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