Steps to Prepare Speedy Halloween Kabocha Squash Bread

Halloween Kabocha Squash Bread.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, halloween kabocha squash bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Halloween Kabocha Squash Bread is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Halloween Kabocha Squash Bread is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have halloween kabocha squash bread using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Halloween Kabocha Squash Bread:

1. {Make ready 250 grams of Bread (strong) flour.
2. {Get 50 grams of Kabocha squash.
3. {Prepare 25 grams of Sugar.
4. {Take 3 grams of Salt.
5. {Make ready 100 grams of Milk.
6. {Get 60 of to 75 grams Water.
7. {Prepare 20 grams of Butter.
8. {Make ready 2 2/5 grams of Instant dried yeast.
9. {Prepare 100 grams of ◎ Kabocha squash.
10. {Take 54 grams of ◎ Cream cheese.
11. {Get 5 grams of ◎ Sugar.
12. {Get 2 of Walnuts (roasted).

Instructions to make Halloween Kabocha Squash Bread:

1. Mix together all the ingredients except for the walnuts and the ones marked with a ◎ to make the dough. Allow the dough to rise (1st rising)..
2. Prepare the kabocha cream in a separate bowl by mixing together the ◎ ingredients - kabocha, cream cheese, and sugar, in the order listed..
3. When the dough has risen, punch it down and divide into 8 equal portions. Let the dough balls rest for 15 minutes..
4. Flatten out a piece of dough, spread the kabocha cream in the center, then fold it up 2/3 of the length, and roll into a cone..
5. Place the cones in a circle in a greased bread pan with the pointed ends touching in the center..
6. Select two whole walnut halves that look like a dried pumpkin stem when put together. →.
7. After the bread has risen for the second time, press the walnuts down into the center of the dough, and bake for 25 minutes at 360°F/180°C..
8. Decorate the bread with kabocha seeds..

So that is going to wrap it up with this special food halloween kabocha squash bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!