Step-by-Step Guide to Prepare Award-winning Banana walnut bread

Banana walnut bread. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. Be it breakfast or tea time, you can savour this banana walnut bread.

How long does this Banana Walnut Bread keep for? This banana bread keeps well covered in the fridge for up to a few days. It can also be frozen too - just slice it before freezing, then you can pop the.

Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. Be it breakfast or tea time, you can savour this banana walnut bread.

To get started with this recipe, we have to prepare a few components. You can make banana walnut bread using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana walnut bread:

1. Prepare 220 gms of maida.
2. Prepare 6 of over ripe bananas.
3. Get 100 gms of salted butter.
4. Take 80 gms of brown sugar.
5. Get 1/2 cup/200 grams of curd.
6. Get 1 tsp of baking powder.
7. Prepare 1 tsp of baking soda.
8. Prepare 1/4 tsp of cinnamon powder.
9. Make ready 1 tsp of vanilla essence.
10. Take 1/4 the cup of chopped walnuts.

Banana Walnut Bread can easily fit into several categories — breakfast, dessert, or snack. Heat a piece after dinner and enjoy it with banana nice cream for a sweet treat. This is Starbucks recipe for their Banana Walnut Bread. The recipe came straight from Starbucks, so enjoy!

Instructions to make Banana walnut bread:

1. Grease the baking mould with butter & dust it with maida & set aside, preheat the oven to 180°c..
2. In a mixing bowl take butter & sugar & beat it for 8-10mins, then add mashed bananas to it & mix well, then add vanilla essence & curd & again mix everything nicely..
3. Sieve maida, baking powder, baking soda, cinnamon together & add this mixture to the wet ingredients slowly & make a nice batter out of it..
4. Lastly fold in chopped walnuts & pour it into a greased baking mould & bake it in a preheated oven for 35-40 mins over 180°c..
5. After 40 mins insert a toothpick & check if it comes out clean, it's done, remove from the oven & cool it for around 2 hours before slicing it..

This recipe is for my upcoming cookbook, but my team loves it so much, I couldn't help but share it with you early! This blend of flours, bananas and almond butter creates such a perfectly light texture that. Give this lovely Banana Walnut Bread recipe a go, and let me know how you get one. Leave a comment below or tag me in your pics on Instagram with @begoodorganics and #begoodorganics. This is my favorite Banana Walnut Bread recipe!

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