Halloween Kabocha Squash Bread.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, halloween kabocha squash bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Halloween Kabocha Squash Bread is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Halloween Kabocha Squash Bread is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have halloween kabocha squash bread using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Halloween Kabocha Squash Bread:
- {Make ready 250 grams of Bread (strong) flour.
- {Prepare 50 grams of Kabocha squash.
- {Make ready 25 grams of Sugar.
- {Make ready 3 grams of Salt.
- {Prepare 100 grams of Milk.
- {Make ready 60 of to 75 grams Water.
- {Get 20 grams of Butter.
- {Make ready 2 2/5 grams of Instant dried yeast.
- {Get 100 grams of ◎ Kabocha squash.
- {Take 54 grams of ◎ Cream cheese.
- {Get 5 grams of ◎ Sugar.
- {Prepare 2 of Walnuts (roasted).
Steps to make Halloween Kabocha Squash Bread:
- Mix together all the ingredients except for the walnuts and the ones marked with a ◎ to make the dough. Allow the dough to rise (1st rising)..
- Prepare the kabocha cream in a separate bowl by mixing together the ◎ ingredients - kabocha, cream cheese, and sugar, in the order listed..
- When the dough has risen, punch it down and divide into 8 equal portions. Let the dough balls rest for 15 minutes..
- Flatten out a piece of dough, spread the kabocha cream in the center, then fold it up 2/3 of the length, and roll into a cone..
- Place the cones in a circle in a greased bread pan with the pointed ends touching in the center..
- Select two whole walnut halves that look like a dried pumpkin stem when put together. →.
- After the bread has risen for the second time, press the walnuts down into the center of the dough, and bake for 25 minutes at 360°F/180°C..
- Decorate the bread with kabocha seeds..
So that's going to wrap this up for this exceptional food halloween kabocha squash bread recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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