Sig's Ghoul -Zombie Treat #halloweencontest #myfavouriterecipes.
To begin with this particular recipe, we must first prepare a few ingredients. You can make sig's ghoul -zombie treat #halloweencontest #myfavouriterecipes using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sig's Ghoul -Zombie Treat #halloweencontest #myfavouriterecipes:
- Take 120 grams of unsalted butter.
- Prepare 300 grams of sugar.
- Take 2 of medium eggs.
- Take 450 grams of plain flour.
- Take 60 grams of cocoa powder.
- Get 2 tsp of baking powder.
- Get 240 ml of buttermilk.
- Take 24 of brandy cherries or brandy beans.
- Get 4 tbsp of red quality food colouring.
- Take 4 kg of fondant icing.
- Prepare of more red food colouring and pomegranate molasses or a thick cherry sauce.
Steps to make Sig's Ghoul -Zombie Treat #halloweencontest #myfavouriterecipes:
- You can make your own cup cakes or buy some, either will do.
- If you make it mix all ingredients except the fondant icing and the extra food colouring and fruit sauce. When everything is mixed well fill your muffin tin or cup cake cases with the mixture and back at 180°C for 15 minutes or as per package instruction. You can use red velvet cake mix too..
- Mix your fondant icing in a separate bowl with the extra food colouring and divide into 24 parts to cover each cupcake, roll out to about 5 mm thickness for that purpose.
- Wrap each cupcake into fondant and create heart shape and arteries, this is best done on some icing sugar so that it won't start to stick.
- Paint with some of the food colouring and fruitsauce before serving with the deep red sauce of choice and rest in a puddle of sauce.
- They do taste awesomely good especially if you can add a special treat like a brandy cherry or brandy bean into the heart. Arrange two for each person on a plate. You can also half slice one open.
So that's going to wrap this up with this exceptional food sig's ghoul -zombie treat #halloweencontest #myfavouriterecipes recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague.
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