Recipe of Ultimate AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe)

AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe).

To begin with this recipe, we have to first prepare a few components. You can make amies halloween ghost potato puree (mashed potatoe) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe):

1. Make ready 600 grams of potatoes.
2. Take 100 ml of fresh milk.
3. Prepare 30 grams of butter.
4. Get 2 tbsp of parmesan cheese.
5. Take 1 slice of eggplant.
6. Get 1 tsp of nutmeg.
7. Make ready 1 of salt to taste.

Steps to make AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe):

1. Place the potatoes in a medium sauce pan, cover with cold water and bring to the boil. Decrease the heat and simmer for 20-30 minutes, or until potatoes are tender. Drain..
2. Peel the potatoes while still warm and mass using a potatoe masher..
3. Put again the smashed potatoe in a saucepan with milk, salt, and nutmeg. Gradually stir-in the mixture. Add butter and parmesan cheese. Mix until the mixture is well incorporated..
4. Get a piping bag and installa round tip. Place the puree/smashed potatoe in the piping bag. In a serving plate, begin piping the mixture. Shape it as a pyramid and beging molding puree "ghost". Cut and make eyes and lips from the slice of eggplants and decorate puree ghost face. Serve warm!.

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