sticky toffee apple cake. Sticky Toffee Apple Cake - this recipe is a warm apple spice cake version of a sticky toffee pudding. Rich, moist and densely textured, this would make an ideal brunch cake or decadent dessert any time. Can an Autumn dessert get better than this?
This has all the elements of a sticky-toffee pudding plus toffee apples, and is a simplified version of the one made by finalist Kate Lyon. A super moist and supremely sticky, sweet cake combining all of your favourite traditional sticky toffee pudding flavours with the warmth of apple and cinnamon, all topped with a caramel cream cheese frosting and toffee glaze. An indulgent autumn bake! (Click here for downloadable recipe!) I love to serve these personal desserts to my guests at a dinner party!
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, sticky toffee apple cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
sticky toffee apple cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. sticky toffee apple cake is something that I've loved my whole life.
Sticky Toffee Apple Cake - this recipe is a warm apple spice cake version of a sticky toffee pudding. Rich, moist and densely textured, this would make an ideal brunch cake or decadent dessert any time. Can an Autumn dessert get better than this?
To get started with this recipe, we must prepare a few ingredients. You can have sticky toffee apple cake using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make sticky toffee apple cake:
- {Take 140 grams of butter (softened).
- {Get 50 ml of water.
- {Make ready 300 grams of brambley apples diced.
- {Take 75 grams of castor sugar.
- {Get 1 tsp of bicarbonate soda.
- {Prepare 175 grams of soft brown sugar.
- {Make ready 3 tbsp of golden syrup.
- {Make ready 2 of eggs.
- {Take 200 grams of self raising flour.
- {Make ready 1 tsp of vanilla extract.
- {Get 1 of for toffee sauce.
- {Take 110 grams of dark brown sugar.
- {Get 110 grams of butter.
- {Take 175 grams of double cream.
Spiced apple cakes covered in a salty, gooey toffee sauce. Try a fruity version of the classic sticky toffee pudding for a rich after-dinner treat. Serve with cream, custard or vanilla ice cream. This toffee apple cake is the perfect recipe as the weather starts to turn - combining freshly harvested autumn apples, with a wonderfully naughty sticky toffee sauce.
Steps to make sticky toffee apple cake:
- preheat oven to 170'c fan.. 190 normal.
- place apples castor sugar water and 25g of butter in a pot. heat till steaming then cover and cook for 3-4mins till fluffy. beat to remove lumps..
- in a bowl beat 90g of butter and the soft brown sugar till fluffy.add golden syrup eggs and vanilla extract. fold flour in to the mix.
- add the bicarbonate soda to the apples then nix the cake mix and the apple mix together quickly..
- put cake mix in a greased cake tin and bake for 40- 45 mins.
- for the toffee sauce.
- melt sugar and butter in a pot when combined add cream and simmer for 3-5 mins.
- this is really tasty served warm with vanilla ice-cream then the sauce poured over.... yummy.
Velvety rich thanks to the addition of cream, butter and eggs, this toffee apple cake is so good you might not want to share it with anyone. Then soak in the autumnal aromas of apples, dates and spoon-lickingly sticky toffee whilst you prepare this homely loaf- One of hundreds of delicious recipes from Dr. Nutritional Information for the recipe Sticky Toffee Apple Cake. James Martin's wickedly indulgent sticky toffee pudding is flavoured with apple and topped with a boozy caramel sauce. Weekends and it's time to let go a little.
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