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Steps to Prepare Super Quick Homemade Easy All-Purpose Apple Caramel Sauté

Easy All-Purpose Apple Caramel Sauté.

Easy All-Purpose Apple Caramel Sauté

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, easy all-purpose apple caramel sauté. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy All-Purpose Apple Caramel Sauté is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Easy All-Purpose Apple Caramel Sauté is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook easy all-purpose apple caramel sauté using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy All-Purpose Apple Caramel Sauté:

  1. {Take 1 of Apple.
  2. {Make ready 5 tbsp of Sugar.
  3. {Take 1 tbsp of Butter.
  4. {Make ready 1 of Cinnamon.

Instructions to make Easy All-Purpose Apple Caramel Sauté:

  1. Peel the apple and cut into small pieces. Spread the pieces evenly in a frying pan..
  2. Completely cover the apples with sugar..
  3. Cook them over high heat, stirring occasionally, without mixing them too much..
  4. Keep it over high heat until the edges become caramelized..
  5. They're finished when every piece of apple becomes a deep caramel color. Turn off the heat and stir in 1 tablespoon of butter. Add cinnamon to taste..
  6. This can be used an infinite amount of ways. Have it with yogurt or ice cream, and of course, it's good as a pie or bread filling..
  7. Once it has cooled, transfer to a Ziplock bag to store in the freezer..

So that is going to wrap this up for this special food easy all-purpose apple caramel sauté recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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