Steps to Make Speedy Cauldron Specialty Cake

Cauldron Specialty Cake.

To get started with this particular recipe, we must first prepare a few ingredients. You can make cauldron specialty cake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cauldron Specialty Cake:

1. Take of Chiffon Sponge.
2. Take 4 of eggs.
3. Get 140 g of Castor Sugar.
4. Take 45 g of Oil.
5. Prepare 2 cups of Cake Flour.
6. Get of buttercream.
7. Take of Fondant Figurines.
8. Get of Fondant for covering cake.
9. Get of create your own figurines.

Steps to make Cauldron Specialty Cake:

1. Whip eggs and sugar..
2. Gently fold in flour..
3. Temper oil into batter.
4. Add food colouring if you want.Bake.
5. Cover cake with a thin layer of buttercream.Roll out the fondant and cover cake..
6. Decorate with whatever you want..
7. Serve..

So that's going to wrap this up for this special food cauldron specialty cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague.