Steps to Prepare Perfect Halloween Spider

Halloween Spider.

To get started with this recipe, we must first prepare a few components. You can cook halloween spider using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Halloween Spider:

1. Make ready 2 Cups of maida.
2. Prepare 1 tbsp of sugar.
3. Take 1/2 tsp of salt.
4. Get 1 tsp of Dry instant yeast.
5. Make ready 120 ml of milk.
6. Get 65 ml of water.
7. Make ready 10 gms of butter.
8. Prepare as required of Butter for brushing.

Instructions to make Halloween Spider:

1. Mix sugar, salt and maida nicely. Now add yeast and mix, Slowly add milk and water mixture and collect the dough. It will be a sticky dough..
2. Take dough on a silicobe mat or clean kitchen platform and knead for 10 min,by stretch and fold method.Dough will be sticky but once you keep kneading it will be a smooth dough..
3. Add butter and lightly knead. Now cover the oiled dough in an oiled bowl keep it for 45 min to 60 min for first proof. When its double in size, knock out gases and divide the dough fir head, body and legs and arms. You can make big or small spiders as per choice. I had made one hand pizza and four pavs from the same dough. You can store the proofed dough in a covered container in the fridge..
4. Stuff cheese in head and put a small Katori I have used tart tin to make a bowl in the body.Roll out dough into strips and fill little grsted cheese and makd long ropes,places arms and legs. Keep it cover for 30 min for second proof..
5. Bake in a preheated oven at 180 degrees for 30min.When its done brush butter on top and put ketchup of some dip in bowl and enjoy..

So that's going to wrap it up for this special food halloween spider recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends.