Apple Crisp with Caramel Sauce.
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, apple crisp with caramel sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Apple Crisp with Caramel Sauce is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Apple Crisp with Caramel Sauce is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crisp with Caramel Sauce:
- {Make ready of Apple Filling.
- {Make ready 3-4 of Granny smith apples.
- {Make ready 3 Tablespoon of butter, melted.
- {Get 2 Tablespoons of all-purpose flour.
- {Prepare 1 Tablespoon of lemon juice.
- {Make ready 3 Tablespoons of milk.
- {Make ready 1/2 teaspoon of vanilla extract.
- {Get 1/4 cup of light brown sugar.
- {Prepare 1/2 teaspoon of ground cinnamon.
- {Take of Crumb topping.
- {Take 1/2 cup of all-purpose flour.
- {Get 1/2 cup of old fashioned rolled oats.
- {Prepare 1/2 cup of light brown sugar.
- {Get 1/2 teaspoon of baking powder.
- {Get 1/4 teaspoon of ground cinnamon.
- {Prepare Dash of salt.
- {Make ready 1/3 cup of unsalted butter, cut into small pieces.
- {Prepare of Caramel Sauce.
- {Prepare 1 cup of light brown sugar.
- {Take 1/2 cup of half and half.
- {Take 4 Tablespoons of butter.
- {Get of Vanilla extract.
Steps to make Apple Crisp with Caramel Sauce:
- Preheat oven to 375 degrees.
- In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce.
- For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken..
- Peel and slice apples. Set in bowl..
- In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt..
- Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish..
- Sprinkle crumb topping evenly over the apples..
- Bake for 30-35 minutes or until golden brown and top is set..
- Remove from oven and allow to cool for 10 minutes..
- Drizzle caramel sauce on top, and enjoy..
So that is going to wrap it up with this exceptional food apple crisp with caramel sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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